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Category Archives: Pasta Me!

Homemade Pasta with Broccoli Rabe, Walnut, and Lemon Pesto

April 3, 2014by Lee and Lou Cook 8 Comments

It’s tough to beat the level of perfection and satisfaction achieved by a simple, well-made bowl of pasta. Really tough. The two of us would say it’s pretty damn near impossible. (And […]

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Pasta Me!, Vegetarian

Bucatini all’Amatriciana

July 16, 2013by Lee and Lou Cook 4 Comments

The first time I had Bucatini all’Amatriciana was at Manducatis in Long Island City, N.Y. Vincenzo Cerbone was out in the restaurant. His wife Ida was in the kitchen. They […]

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Main Dish, Pasta Me!

A Spring Family Feast at Ro and Ralph’s

May 5, 2013by Lee and Lou Cook 1 Comment

The changing of a season is reason enough to celebrate– the first snowfall, the smell of the first fall wind, the first day bursting with summer warmth, the first spring […]

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Celebrations, Pasta Me!, Salads, Springtime

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