Greatest Pulled Pork Sandwiches + Lou’s Slaw
Hey. The recipes that follow are ridiculously good. It’s tough to go a summer without barbecue in this country. A summer without barbecue is basically no summer at all. Has anyone […]
Category Archives: Summertime
Linguine with Preserved Lemons and Red Chiles
Dinners so long and unhurried and lovely that you have no idea how it’s been hours since you first sat down are the greatest way to end any day, but in the summer, […]
Harvesting Basil and A Thank You to the Farmers
Just a quick post to remind everyone… As the weather gets cold, don’t forget to rescue your herbs! You can harvest any remaining herbs from your garden (or the store, […]
Fried Zucchini Blossoms with Ricotta
Though we hate to see summer go, as Lee wrote in her last post, we really do love fall. It’s true that it’s impossible not to miss long, light-filled days, […]
Stone Fruit, Blackberry, and Basil Crostata
Though I love fall, I really try to hold on to summer for as long as possible, wearing summer clothes, eating summer foods, doing summer things, until fall settles in […]
Lee & Lou Cook 