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Tag Archives: lemon

Spring Gratin with Feta, Fennel + Lemony Bread Crumbs

March 24, 2016by Lee and Lou Cook 1 Comment

YOU GUYS. WE DID IT. We made it to SPRING. No matter how much we love winter—and we do—there’s always a sense of accomplishment when we make it through another one […]

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A Little Something on the Side, Springtime, Vegetarian

Risotto with Radicchio, Lemon + Buffalo Mozzarella

January 21, 2016by Lee and Lou Cook 4 Comments

It’s been officially winter for exactly a month now, but it’s only the past couple of weeks that it’s really started to feel like it. And boy, has the weather […]

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Dinner, Lunchtime, Main Dish

Rhubarb Margaritas

May 14, 2015by Lee and Lou Cook 1 Comment

Look look look, here’s how it is: On a warm, sunny afternoon, there are plenty of things that make our day, which is already great by definition of being warm and sunny, […]

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Celebrations, Citrus, Cocktails, Drinks, Fruit

Fresh Smashed Pea Fritters

April 16, 2015by Lee and Lou Cook 5 Comments

It’s been touch and go with spring for a few weeks now: A sunny day here, a frigid day there, then—snow again? Then, rain—no, it’s just wet snow. But after a […]

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A Little Something on the Side, Appetizer, Have a Snack, Savory Treats, Springtime, Vegetable-Based, Vegetarian

Meyer Lemon Meringue Tart + Olive Oil Crust

March 7, 2015by Lee and Lou Cook 10 Comments

Lemon. Meringue. Two of our favorite words. But add Meyer in…and we’re goners. These aren’t just your ordinary lemons. Don’t get us wrong, we love your ordinary lemons. But Meyer lemons are […]

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Something fruity, Something Sweet, Tarts

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