Green Garlic Pea Soup with Mint + Crème Fraîche
Our farmers market may not yet be in full, color-exploding swing, but we’re starting to cook a few favorites that we’ve been missing this winter—and every week there seems to be […]
Category Archives: A Light Meal
Spring Frittata with Charred Ramps
Ramp season! One of the most fleetingly delicious seasons of the year, though it’s really more of a moment than a season. Every year we wait and keep a keen eye […]
Curried Pumpkin Soup
Pumpkins are not just for pie! They’re also for cakes, breads, pancakes, and all sorts of savory things, including…SOUP, which isn’t just for winter lunches or quick weeknight meals like you might […]
Late Summer Ciambotta
Labor Day has come and gone but there are still nearly three weeks left before fall officially begins, so we’re not ready to say goodbye to summer—and neither are our local […]
Layered Beet, Watercress, and Goat Cheese Salad
Summer is literally the salad days: We eat so many of them this time of year. The hotter it gets, the more beautiful the produce, the more appealing a bowl […]
Lee & Lou Cook 